Food Menu
Served all day Monday-Friday and after 3:30 PM on Saturday and Sunday
SHAREABLES
$13
Triple Fried Fat Fries (V)
with charred pepper aioli
$13
$13
Beef Sliders
preserved lemon aioli, lettuce, onion, and sharp provolone
$13
$14
/
$22
Wings (6 or 12) | Fried
Flavors: buffalo, honey old bay, and lemon pepper
$14
/
$22
SANDWICHES
$19
Henceforth Burger(GFO)
charred pepper aioli, Fontal cheese, lettuce, onion, fries
$19
$19
Spicy Chicken
arugula, chipotle mayo, homemade pickles, Fontal cheese
$19
$21
Braised Beef Cheek
preserved lemon aioli, pickled red onion, lettuce, on ciabatta
$21
ENTRÉES
$25
Braised Short Rib (GF)
turnip purée, roasted garlic, swiss chard
$25
$13
Seasonal Salad (GF)(V)
watermelon radish, pickled red onions, orange supremes, and shaved aged Asiago, with red wine vinaigrette
$13
$21
Roasted Cauliflower (GF)(V)
black garlic labneh, garlic chips, and herb oil
$21
$23
Charred Asparagus (GFO)(V)
king trumpet, pea puree, poached egg, and pecorino
$23
$27
Pan Seared Halibut
potato mousseline, red swiss chard, saffron velouté, herb oil
$27
SWEETS
Caramelized Peach Cheesecake (V)
$10
$10
1335 H. Street NE
Washington, D.C.